Stir-Fried Atractylodes Root Slices (Chao Bai Zhu) – Atractylodes Macrocephala

Stir-Fried Botanical — Atractylodes macrocephala rhizome prepared through traditional stir-frying.

Single Botanical Ingredient — Made from Atractylodes macrocephala rhizome.

Chao Bai Zhu — A traditionally prepared form of Bai Zhu.

Natural Root Character — Natural variations in color, size, shape and texture.

Prepared Sliced Form — Carefully processed and sliced for convenient handling and traditional botanical preparations.

STIR-FRIED ATRACTYLODES — CHAO BAI ZHU

A traditionally prepared botanical in dried sliced form.

Chao Bai Zhu is a prepared form of Bai Zhu, derived from the rhizome of Atractylodes macrocephala Koidz.

Unlike unprocessed dried Bai Zhu, this product undergoes a stir-frying process, giving the botanical its characteristic prepared appearance, color and aroma.

Our Chao Bai Zhu is carefully prepared while maintaining the naturally distinctive character of the botanical. Individual pieces may naturally vary in color, size, shape and texture as a result of the botanical material and preparation process.

The sliced form makes it convenient for handling and use in traditional botanical preparations.

WHAT'S INSIDE

Ingredient: Atractylodes macrocephala Rhizome

Also Known As: Chao Bai Zhu, Stir-Fried Bai Zhu, Prepared Atractylodes

Botanical Name: Atractylodes macrocephala Koidz.

Plant Part: Rhizome

Form: Stir-Fried Dried Slices

Storage: Store in a cool, dry place away from direct sunlight and moisture. Keep sealed after opening.

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